LECHON
Originating from Spain, Lechon is recognized as the national dish from the Philippines. A whole pig is stuffed with lemongrass, garlic, ginger, herbs & seasonings- and roasted over coals, giving it a distinguished Asian flavour.
- Whole pig on the spit and charcoal
- Roasted sweet potatoes
- Lechon papaya salad (pickled papaya, pineapple and carrot salad)
- Quinoa salad (quinoa tossed with mixed beans, sweet corn & red onion layered between avocado slices and mixed leaves)
- Chicken wings lemongrass and chilli
- Bread rolls
- Fruit platter
- PRICE GUIDE: 25 guests $1650; 50 guests $2750; 100 guests $3950.
Please note, this is a guide only. Please contact us for a quote.
WHAT OUR CLIENTS SAY…
- “ The food was incredible and the experience was fantastic.
- Dian Paruit
- “ Thank you for your amazing feast and true professionalism on Saturday night. The food was absolutely delicious, faultless and abundant.
- Kathy Harcus
- “ The food was fantastic – we received lots of great comments from guests. I hope we get to work together again In the meantime I will have to look out for your market stalls.
- Louise Alves
- “ Thank you all so much for really making a GREAT night for us. Everyone LOVED the pork! See you at our next shindig.
- Jas & Nick
- “ The pig was cooked to perfection, the salads beautifully presented; particular mention to the apple & cucumber salad, relishes and the wonderful fig accompanying the cheese platter (would love the recipe!) They have had the pleasure of enjoying the leftovers […]
- Railea & Theo
- “ I have never tasted arancini balls quite like you made them! Absolutely delicious and I desperately need more of them! Can you please send us your recipe? Urgently? Everyone is still saying what a smash hit all of your food […]
- Rick & Amanda
- “ The rolls were sensational and everyone raved about your food. Thank you for making my 40th a memorable and enjoyable event.
- Marie Leahy
- “ Everyone was happy with the food and had a great time. They all raved about the crackling!
- Jasmine Clements
- “ The pork was absolutely incredible. There were a lot of happy & well fed party goers! Thanks for making it all so easy too. We will be recommending you to all our friends and clients.
- Sue Cooper
- “ My whole experience from start to finish was exceptional. The food was absolutely delicious, and plentiful! I received so many positive comments from guests on how beautiful the food was, and how brilliant you were at creating this buffet extravaganza […]
- Julie